the glass. Fruits notes of juicy black plum skin, crushed stone, and dried tree nut skins. The color is mature, with hints of red brick shining through. There is a denseness to the body that lingers on the savory side of meat and clay. This is a big wine that should be poured accordingly. Incredible now, yet will continue to improve for the next 5-10.

Yountville:

At the hourglass waist of Napa Valley, The Yountville appellation occupies the valley floor along with the face of the western mountains. The area offers a unique combination of soil and climate. The soil is sedimentary in origin, gravelly alluvial earth with rock. Climatically, the cool marine currents from San Pablo Bay to the south become trapped when they reach what are known as the Yountville Mounts, keeping the air naturally cooler even on the warmest summer days. This allows the grapes plenty of time to develop the cool refined elegance that Yountville is known for.

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